Green Franchising 2017: Investing in a Smoothie Business Franchise
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With the busy lifestyle of this modern times, people want to be healthier and one of the most trending business is promoting healthy food such as smoothies. So franchising a smoothie bar is really a huge opportunity to earn money while you're helping people get healthier. Franchising gives tremendous benefits such as established client based, existing marketing strategies locally and nationwide, social media influence and established reputation. Here's a good read about smoothie business, check it out!
In any business choosing the right location is the key factor in achieving growth and success. It is best to choose a location that is primed for health conscious people such as near gym areas, fitness centers, spa centers, or clinics. High volumes of foot traffic such as shopping malls and campuses are great locations. You can set up your smoothie bar in a stand or kiosk, as well as trucks or container vans. If you prefer to be a stand alone, you need to plan carefully the right ambiance for your smoothie bar, ensuring that it is welcoming and encouraging, focusing on seating, fixtures, lighting and decor. You also have to be meticulous with the materials that will represent your smoothie brand such as the cups, straws, spoons, plates, bowls and the concoctions you'll be serving. Smoothie equipment include blenders and ice makers. You'll be making a sheer volume of smoothies so choosing the best blenders for your smoothie bar is very important. It is best to choose in-counter blenders and a unit with a noise reduction capability. Ice makers come in various sizes and ice styles, and an under-the-counter unit would suffice operating a small smoothie shop. Nugget or flake ice produces the smoothest texture and are gentler on your blender. To gather more awesome ideas on healthy franchises, click here to get started.
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You'll also be needing under-the-counter refrigerators to keep your ingredients fresh and refrigerated prep tables in keeping your ingredients handy when dealing with clients over the counter. Freezers are beneficial in making coconut ice cubes or adding frozen fruit in replacement of ice. Juicer is also essential in including fresh-squeezed juice as preferred by other customers. It is crucial to also have fruit and vegetable kitchen tools such as pineapple and apple corers, veggie and fruit slices and table-mount dicers. Shelving and storage bins help keep your ingredients contaminant-free and well-organized. You will also need sinks and dishwashers in serving your blended treats.
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Indeed a smoothie bar is a great business venture helping people achieve health and proper nutrition. So offer mango, apple, pineapple, banana, mixed fruits and veggie smoothies today! Franchise today! Kindly visit this website https://www.britannica.com/topic/franchise for more useful reference.